provides for a clear and well-coordinated work process, quick and convenient both for visitors and for the entire staff
of your restaurant or cafe.
Order taking and processing takes minimum time with POSPoint.
Guests call the waiter at the touch of a waiter call button.
The waiter sends the order to the kitchen from right beside the table before he leaves it.
Notification of the finished order from the kitchen instantly goes to the cashier, on waiters' watches and tablets.
Serve quality, quickly and attentively!
With the waiter call button system in your venue you will be able to offer faster, quality service to your visitors.
Waiter call button
Waiter call button: Guests of your venue do not spend time waiting for waiters. The best customer service is unobtrusive but always attentive - the waiter does not distract guests from the conversation and is always ready to serve them.
Manage the serving time - one touch of a call button and the waiter is notified that it is time to serve the next dish, offer a menu or give a receipt.Manage the serving time - one touch of a call button and the waiter is notified that it is time to serve the next dish, offer a menu or give a receipt.
The waiter call button on the table shows that your restaurant or cafe offers respectful, attentive and timely service. It is the best solution for summer terraces, large halls and noisy nightclubs. The waiter call button on the table shows that your restaurant or cafe offers respectful, attentive and timely service. It is the best solution for summer terraces, large halls and noisy nightclubs.
Such features of the POSPoint system will significantly improve and speed up the service at your venue. The order is processed as follows: Such features of the POSPoint system will significantly improve and speed up the service at your venue.
The order is processed as follows:
The visitor calls the waiter by pressing the call button.The visitor calls the waiter by pressing the call button.
The signal of the button appears in the cashier, it is displayed on the waiters’ tablets in the mobile app and on their watches as well as on the light board.
The waiter takes the order with the tablet. The order is sent to the cashier and to the kitchen where it is displayed on the kitchen monitor.
As soon as the order is ready in the kitchen, the notification from the kitchen is sent to the cashier and waiters receive a notification that dishes are ready.
The finished order is delivered to the client’s table.
PosPoint is ready for work!
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